Gyokuro, Issaku and Gokuzyo Aracha teas and Japanese Teapot Tokoname Kyusu Set from Japanese Green Tea Co – Premium Japanese Green Tea Assortment – Delicate Flavor
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This bundle contains 4 items (may ship separately)
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- Authentic Japanese Tea Experience: The Japanese Green Tea Co Japanese teapot is here to offer you a unique tea drinking experience when taste, flavor and authentic tea culture elements blend to perfection to delight your senses on every sip
- Exquisite Craftsmanship: Our Japanese tea pots are made with high attention to detail by experienced artisans in Tokoname city. They use traditional, ancient techniques and a red clay locally sourced to create unique teapots fired without glaze on the interior, carefully crafted to enrich the taste of your Japanese tea
- Unique Taste, Unforgettable Experience: Red clay is specially used for these clay teapots because it has a rich iron content that absorbs the bitter taste of catechins found in green tea while enhancing the flavor and taste. However, you can still enjoy all the benefits of catechins, while pampering your taste buds with the superb, delicious taste of green tea
- Fine Mesh System: This Japanese clay pot features a fine mesh system on the interior, that helps with the deep steaming of fine tea such as Fukamushi tea. Also, it has a wider interior area that ensures better contact between water and the green tea leaves, allowing you to obtain a better-tasting tea compared with usual pots
- Made with Care: Handmade in Japan, this clay teapot embodies decades of artisan techniques perfectioned over the years to create the ideal balance of elegance and durability. The Japanese teapot has a wider opening for effortless cleaning and a balanced, sturdy design that makes the teapot easier to handle and pour
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- Shade-Grown Japanese Craftsmanship: Our Gyokuro green tea loose leaf is grown under shade for 20 days to develop its smooth, umami-rich flavor and vibrant green color. A refined green tea from Japan.
- Premium Gyokuro Imperial Green Tea: Harvested from first flush leaves and minimally processed, this gyokuro tea is prized for its deep sweetness, low bitterness, and silky finish.
- Steady Energy with High Caffeine: This shade-grown gyokuro tea contains approximately 40–50mg of caffeine per serving. A smooth, focused option for mornings or midday clarity.
- Steep Multiple Times: Our gyokuro green tea can be infused 2–3 times, with each steep unlocking more delicate flavors. Ideal for mindful sipping or a calming tea ritual.
- Hot or Cold Brew Friendly: Brew hot at 130–140°F for 1–2 minutes, or enjoy as a cold brew green tea steeped for 4–6 hours. Each cup highlights the tea’s signature umami profile.
- Rediscover Your Balance: The Issaku pure leaf tea takes your morning tea to the next level. Made with 100% hand-picked Japanese leaves, this loose green tea is a daily cup of wellness that everyone deserves in their morning routine
- 100% Japanese Tea: Our Japanese tea contains only pure tea leaves and nothing else. It is cultivated using the Chagusaba method, ensuring a unique and sweet taste, as well as supporting planet-friendly farming
- Rich in Nutrients: The green tea leaves sencha are not rich in caffeine so you don’t have to worry about it affecting your sleeping patterns. This traditional tea is also rich in vitamins C and E which can have a positive impact on the look of your skin
- Unique Taste: Our green tea leaves come from first harvests that contain less catechin which is responsible for the regular astringent taste of green tea. Therefore, our tea green loose is sweeter but also richer in amino acids that can support your body’s proper functioning
- Natural and Vegan Tea: This loose green tea bulk is 100% hand-picked in Japan, checking the highest standards in the industry. Our tea is vegan, natural, and free from gluten, sugar, or GMO
- High-Grade Japanese Green Tea: Gokuzyo Aracha is a Japanese green tea loose leaf made from premium leaves and stems. Grown in Japan and deep steamed for bold flavor, this unrefined tea delivers an authentic, full-bodied brew.
- Crude Fukamushicha Flavor: This green loose-leaf tea is deep steamed (fukamushi) longer than standard teas. The result is a stronger aroma, deep green color, and smooth, nutty taste with earthy undertones.
- Enjoy Hot or Cold: Drink it Japanese style—hot or cold. It’s excellent as cold brew green tea. Steep in cold water for 4–6 hours in the fridge for a smooth, refreshing iced tea.
- Gently Energizing: Aracha contains moderate caffeine (about 20–30mg per cup), making it a clean, focused alternative to coffee or energy drinks.
- Simple Brewing Instructions: Use 1 tsp of tea per 6 oz of water at 160–175°F. Steep for 30–60 seconds, then strain. This green tea leaves loose leaf blend includes fine particles, stems, and broken leaves for depth.
Product description
How to Brew Gyokuro Green Tea
How to Brew Gyokuro Green Tea - Hot Brew
- Add 2 teaspoons in a cup of water (8oz)
- Heat water to 175 – 185-degree F
- Steep for 1-2 minutes
- Strain it and serve it hot
Tip: You can repeat the process 2-3 times to obtain a different flavor with each steeping.
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How to Brew Gyokuro Green Tea - Cold Brew
- Add 2-3 teaspoons of tea
- Dissolve it in 30oz of water
- Refrigerate for 3+ hours
- Stir, strain and serve cold
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